New Jersey Course Schedule - AFSI - 1-800-723-3873 Register now by telephone with your Visa or MasterCard or use our fax/mail form (no on-line registration)

Course includes: Textbook, State/CFP approved exam, home-study audio CD, AFSI exclusive study notes, classroom instruction and more.

2007 NJ Food Code will require retail food establishments to have management successfully complete a Conference for Food Protection accredited certification program.